Tomorrow we are venturing to Bellingham for Jackie’s birthday so I thought, hey, why don’t I bake a cake for the occasion. Well it took a long time to make this cake. I chose Red Velvet cake and it was a hassle but eventually I’ll get better at it. At least it tastes good.
Update: When I woke up this morning and came downstairs to make coffee I noticed that the cake frosting had decided to run all over the place. Unfortunately the frosting recipe that I used just did not turn out right. I thought that I had followed the directions but I guess I did not follow them close enough. Plus one of the layers had not turned out so I had put it aside. I tried it last night and a little this morning and it basically gave me a complete sugar shock. The cake eventually made it into the round filing cabinet, so we will head to the grocery store today and pick up another cake. Next time I bake a cake I plan on trying another recipe where the frosting actually turns out.
